Monday, February 14, 2011
Cholent Review - Shabbos Parashas Tetzaveh
I made very successful vegetarian cholent this past Shabbos, and I would to share the fortunate concatenation of events that made it happen. First of all, I realized that most of my vegetarian cholents are largely potatoes and therefore very starchy. So I decided to reduce the number of potatoes and compensate by increasing the amount of beans, since these contain also contain fiber and should be healthier than potatoes. Now I have tried this in the past and discovered that one of the defects of the otherwise mighty six quart Hamilton Beach Stay-N-Go slow cooker is that it tends to cook at a low temperature (when on low; high is too high), which means that dried beans such as kidneys do not get cooked all the way through. So, I compensated for this problem by soaking the kidney beans overnight, which definitely helped. Secondly, I added hot water to the pot (until all the ingredients were covered) as opposed to the cold or room temperature water that I normally add. In the end I estimate that in included two to two and a half cup beans (a cup or so of kidneys and the same amount of large lima beans). I chopped up and threw in six large carrots, one large potato (as opposed to two) and a sweet potato. Finally, I added some button mushrooms together with some dried shiitake mushrooms. For flavoring I hard three teaspoons salt, one teaspoon black pepper, a healthy amount of paprika and olive oil. After I pulled the cholent off the heat on Shabbos morning, I added some soy sauce to taste. It was a delicious cholent with a perfect, almost creamy consistency. Geshmak!
Tuesday, January 25, 2011
Daniel Fridman's Shiurim are Now Online!
We are pleased to announce that the first installment of Daniel Fridman's shiurim (classes) are now available on this blog on the Shiurim page. Daniel's presentations cover a wide variety of
topics and are always richly informed by textual sources. You are invited to join us every Sunday morning following 8:00am davening for breakfast and learning, or if you prefer, feel free to listen to the shiurim here. Of course, they are better in person!
topics and are always richly informed by textual sources. You are invited to join us every Sunday morning following 8:00am davening for breakfast and learning, or if you prefer, feel free to listen to the shiurim here. Of course, they are better in person!
Labels:
Classes,
Daniel Fridman,
Education,
Shiurim,
Sunday Morning Minyan
Monday, December 20, 2010
Dedication of the Tartell Family Plaque
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| Robert Tartell's Bar Mitzvah Photograph with his Parents Ida and Julius Tartell |
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| A Recent Photograph of Lottie and Bob Tartell |
Monday, November 15, 2010
In Memory of Rebbetzin Chana Kret, z"l
I am saddened to report that Mrs. Chana Kret passed away today (November 15, 2010) after a long illness. I unfortunately did not have the zekhus (merit) to know her well, but I would like to share what I learned about her at her funeral today. She was a loving wife, mother, grandmother, and great grandmother. Mrs. Kret was born Chana Lichtenfeld and grew up in a wealthy family in Berlin. The family was on vacation when the war broke out, and Mrs. Kret and her parents were arrested and exiled to a labor camp in Siberia. Her parents both died, but Mrs. Kret survived and there she met Rabbi Jacob Kret, her bashert. She traveled with him from Siberia to Germany after the war, and from there to the United States, where her husband took the pulpit of the Old Broadway Synagogue. There she and Rabbi Kret worked to build up the shul (which needed a lot of building up, and could still use some). She helped recruit new congregants, and hosted the many guests which her husband brought home. She did not complain despite very modest circumstances, and she was very creative, I recall visiting her and Rabbi Kret a number of years ago at their apartment on the Lower East Side. I noticed that they had a number of presentation awards that were given to Mrs. Kret in the 1960s. They were from Manhattan Day School, where Miriam and I believe Norman went to school, and the awards acknowledged Mrs. Kret's excellent work there. When I asked her about it, she told me that she created costumes for the students, if I recall correctly, for a school Purim play. I saw later evidence of this talent when I saw some wonderful photos of some of her grandsons, who for Purim, she dressed up as some rather convincingly cute girls. Her grandson, Aryeh Mezei spoke about how she loved to give, and I recall that for every Shalosh Seudos, she made a special dish for one particular congregant. Whenever I visited or whenever I phoned, she was warm and genuine. She always asked about my family and the other members of the shul. She will be deeply missed. Yehi zikhronah livrakhah - may Mrs. Kret's memory be for a blessing.
Sunday, September 26, 2010
In Memory of Dvorah Womble
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| Photo: Online.WSJ.Com |
Through speaking with her in shul, and visiting her at home, we learned that she had lived most of her adult life in New York. She apparently attended the Old Broadway Synagogue in the 1970s, but then moved downtown, where she attended the Brotherhood Synagogue near Grammercy Park. We also knew that she had been involved in a catastrophic automobile accident, but had miraculously pulled through. She had suffered other losses as well and still recovered. From this I think that we all had a sense that she was indestructible, which is why her death still seems so incongruous.
We were all proud of her when she appeared in article in the Wall Street Journal November 2008 about people who had lived through and recalled the Great Depression. I recall speaking with her about that time and what a blessing it was to be able to connect with someone who was from that time period, but also very much in the here and now. Now that she is gone, another link to the past is broken, but I hope that in us, her to her kindness and wisdom will continue to live on. We send our condolences to Dvorah's son Larry Womble and to her two grandsons. Yehi zikhronah li-vrakhah - May Dvorah's memory be for a blessing.
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